b'CHRISTMASFOOD TO ORDERMAINSOur fab CollectionIrish Salt Dry-Aged Ribof Beef is aged for aC. Collectionminimum of 30 days Irish Beef Fillet Wellington,85ALSO IN STORE FROM 19 DECFeaturing a sous vide beef fillet and mushroom, truffle duxelles, this crowd-pleasing, hand-crafted Wellington is encased in our crisp all-butter A. Irish SaltB. Irish spicedpuff pastry and served with dry-aged rib of beefbeef,17 ared wine jus.80 21 day matured IrishServes 4 I 1.106kg Boneless rolled rib, salt dry- beef sirloin joint, coated in a(76.85 per kg)aged for a minimum of 30Christmas spice mix and29386390days and naturally marbledslow cooked for extra for exceptional depth oftendernessflavour. Serves 4-5 | 1kg (17 per kg)IN SMALL SUPPLY Serves 6| 1.4 kg (57.14 per kg) 29386420 A ORDER ME NOW 29386376BC16 ORDER AT MARKSANDSPENCER.IE/CHRISTMASFOOD ORDER AT MARKSANDSPENCER.IE/CHRISTMASFOOD 17'