b'CHRISTMASFOOD TO ORDERDESSERTSD. Collection Profiterole Dessert Bowl,28FESTIVE FOOD Cream-filled choux profiteroles sit on layers of fluffy HERO Belgian chocolate mousse. Finished with Belgian chocolate ganache and white chocolate curls. The ultimate LYDIA NOAKES indulgent dessert.Product Developer,Serves 10 I 1kg (28 per kg)Desserts 00349192Our many tastings havepaid off with our truly mouth-watering selectionE. Our Best Ever Yule of puddings this year.Log,20 I get a lot of myA chocolate sponge, filled inspiration for ourwith Madagascan vanilla desserts and cakes fromcream and milk and dark trips to ParisI love toMadagascan chocolate ganache. mix sophistication andHand-finished with a rich Belgian classic ideas with achocolate ganache and chocolate touchof playfulnesscurls. Fudgy, gooey and moreish.andnovelty. ThisServes 10 I 835g (23.95 per kg)Christmas, Ill be serving29421381 DOur Best Ever Yule Logit is outrageouslychocolatey and a real A family favourite.A. Collection Chocolate Torte, 20This exquisite vegan chocolate torte features a smooth dark Belgian chocolate ganache on a crunchy cocoa biscuit base, hand-dusted with a festive snowflake design.BServes 6 I 478g (41.84 per kg)29371099B. Collection 12-Month Matured Christmas Pudding,20Matured for 12 months to develop a rich flavour. Bursting with vine fruits, Braeburn apple, brandy-soaked glac cherries and studded with almonds. Weve enriched it with brandy and rum and a splash of Cognac. Serves 8 I 907g (22.05 per kg)00070058 CC. Collection Chocolate Pine Cones,20 Our iconic chocolate pine cones are made with a dark and milk chocolate mousse and a rich and dark chocolate sauce, dipped in dark chocolate. A Christmas Day must-have.Serves 6 I 540g (37.04 per kg)00887373E 38 ORDER AT MARKSANDSPENCER.IE/CHRISTMASFOOD ORDER AT MARKSANDSPENCER.IE/CHRISTMASFOOD 39'